Chicken Congee/ Rice Porridge/ Reissuppe/ Cháo gà

Chicken Congee/ Rice Porridge/ Reissuppe/ Cháo gà

Hello, it’s nice that you tuned into thuskochtour again. Today I want to show you a delicious and hot chicken congee / Rice Porridge called „Chao ga“. In Vietnam you usually eat this soup for breakfast, but you can also eat this soup as a main meal. And now I will show you the ingredients […]

Read More

Easy Chicken Congee Recipe – Thai Rice Porridge – How to Make Khao Tom Gai

Easy Chicken Congee Recipe – Thai Rice Porridge – How to Make Khao Tom Gai

Hi guys today we are going to do chicken congee or rice soup is what we are making today so hang around and learn how to make awesomely tasty Thai style chicken rice soup. Yes is a meal on its own, it’s easy, it’s tasty, and it will comfort your hungry tummy, I promise. If […]

Read More

Rice porridge – How to cook Cantonese porridge (the traditional way)

Rice porridge – How to cook Cantonese porridge (the traditional way)

Making a good Cantonese rice porridge required patience and the right technique. This video will show you how to prepare the silkiest and most comforting Cantonese style porridge. The porridge should be silky smooth and creamy, The rice grains are burst open like popcorns. Let take a look at how to prepare the rice porridge. […]

Read More

CHICKEN CONGEE (Rice Porridge) Chao Ga Recipe | HONEYSUCKLE

Read More

[香港] 生記粥品專家 (美食)

[香港] 生記粥品專家 (美食)

“Sheng Kee Congee Expert”, as its name suggests, has a wide selection of porridge dishes. There is a variety of ingredients in a bowl full of porridge: liver, powder sausage, Gongmao Even the whole piece of fish, let the hackers leave the store with their stomachs full. Fish porridge can be said to be the […]

Read More

Learn Chinese food together, full of vitality red beans coix seed jujube porridge

Full of vitality red beans coix seed jujube porridge Red bean 70 grams Semen coicis 50 grams Rinse well Soak for 3-4 hours or overnight Put the washed and soaked red beans and coix seed into the electric cooker pour 1 liter of water start the porridge mode Put in rock sugar and dates 10 […]

Read More

THE ART OF DIM SUM – Chinese Rice Porridge Sampan Congee Recipe [艇仔粥]

THE ART OF DIM SUM – Chinese Rice Porridge Sampan Congee Recipe [艇仔粥]

Welcome to souped up recipes. Today I am going to make sampan congee. We call it [艇仔粥tang jai jook] in Cantonese. As one of the most popular Cantonese dim sum. it is famous for its fresh and sweet taste. Sampan porridge is a traditional rice-based dish so we gonna start it with the rice first. […]

Read More