“香脆豆腐饼”~免烤箱❤How to make Crispy Tofu Crackers~Non Oven

“香脆豆腐饼”~免烤箱❤How to make Crispy Tofu Crackers~Non Oven

Crispy Tofu Crackers

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How to Make INARI SUSHI (Tofu Pouch Sushi Recipe) いなり寿司

How to Make INARI SUSHI (Tofu Pouch Sushi Recipe) いなり寿司

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Vegan sushi recipe | How to make easy maki sushi with grilled tofu

Vegan sushi recipe | How to make easy maki sushi with grilled tofu

Hi everyone ! This is Kelyrin from Kelyrin-Bento. And today I am going to show you how to make vegan sushi. I’ve been craving sushi for the longest time, and it’s so expensive here in Bulgaria. So I decided to make it myself, but when I went to the store yesterday, I noticed that one […]

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Baked Spicy Peanut Tofu | Vegan Recipe by Mary’s Test Kitchen

Baked Spicy Peanut Tofu | Vegan Recipe by Mary’s Test Kitchen

Hi guys, Today I’m sharing my latest salad obsession with you. These little morsels of saucy, spicy peanut tofu perfection are bursting with delicious savory flavour. I love them on salad as they have a dense and chewy satisfying texture that contrasts nicely with a mix of tender and crunchy veggies, but you can have […]

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Can This Chef Make A 3-Course Meal With A Rice Cooker? • Tasty

Can This Chef Make A 3-Course Meal With A Rice Cooker? • Tasty

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【MUKBANG】 Eating 50 Eggs!!! Rice With Eggs + Miso Soup [6.6Kg] 10328kcal [CC Available]

【MUKBANG】 Eating 50 Eggs!!! Rice With Eggs + Miso Soup [6.6Kg] 10328kcal [CC Available]

Hello its Kinoshita Yuka (Eng Subs by ~Aphexx) (subtitles optimized for PC-Mac) so today! tadaa I’ll be making a rice and egg dish using 7 cups of rice and 50 eggs I’ve done a bunch of vids with rice and egg (tamago kake gohan) but I think I used a max of 20 eggs so […]

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我が家のちらし寿司/How to make CHIRASHI-SUSHI

我が家のちらし寿司/How to make CHIRASHI-SUSHI

Hey guys. Welcome to Kimono mom’s Kitchen. I’m moe.And Sutan is napping now. Today i’m going to show you how to make chirashi-sushi. Hello. Today’s resipe is Chirashi-sushi. It may be a little harder than ever. This is the one of the traditional Japanese foods which is eaten during times of celebration and a family […]

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How to Make Chinese Ma Po Tofu : Seasoning Ingredients for Chinese Ma Po Tofu

How to Make Chinese Ma Po Tofu : Seasoning Ingredients for Chinese Ma Po Tofu

Hello my name is Hui, on behalf of Expert Village I’m going to show several everyday Chinese dishes. The ingredients for the seasonings are bit complicated. First, we would have 1 1/2 tablespoon of Szechuan beef with bean sauce, then we would have 1 tablespoon of cornstarch, then we have 1 1/2 tablespoon of soy […]

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美食台 | 北方麵食花樣多,這餅很少人見過!

美食台 | 北方麵食花樣多,這餅很少人見過!

Shandong province is home to quite a few pasta This Huoshao-like pancake originates from Weifang As in the traditional way the dough is kneaded with a rod It is called “Rod Head” pancake (Gang Zi Tou) And in the 1970s, chefs from Yantai Business school reformed the recipe Making it the collective memory of the […]

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