Chinese new year Yau kwok, 油角

Chinese new year Yau kwok, 油角

Today I teach Chinese new year yau kwok Filling: 30 grams cooked peanuts turn to medium heat, fry the peanuts for 5 mins after frying take them out and leave to chill 3 tsp white sesame seeds fry it for 3 mins til golden yellow 3 tsp fine coconut shreds, fry it for 1 min […]

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Introducing Goldthread: Your Guide to Chinese Food, Culture, and Travel

Introducing Goldthread: Your Guide to Chinese Food, Culture, and Travel

It was so dramatic, everyone around the lake stopped because he was so big and they could not get him out. Oh no! Ahhh! This is our team. But before that… We’re trying to find this one hidden restaurant my cousin’s friend’s dad’s uncle’s wife supposedly heard about on WeChat. We have an idea of […]

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Chinese Sweet & Spicy Salmon (Chinese Style Cooking Recipe)

Asian Style Cooking Xiao’s Kitchen Chinese Sweet & Spicy Salmon Xiao’s Kitchen Hello, welcome to Xiao’s Kitchen I’m Xiao Wei Ingredients 400 grams of Salmon Fillet 10 grams of Ginger 4 Cloves Garlic 10 grams of Coriander 2 Tablespoons of Honey 1 Tablespoon of Rice Vinegar 1 Tablespoon of Chilli Sauce 1 Tablespoon of Light […]

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SUB l #12 홍콩식 튀김 부먹 국수. 차우면(Chow mein) 만들기

SUB l #12 홍콩식 튀김 부먹 국수. 차우면(Chow mein) 만들기

Today Supper is Hongkong Style Chow mein. The starch makes the meat tender. I Used Cantonese Zhu Sheng Mian. U can used any Thin Noodles. Blanched Seafood. remove moisture Noodles, After Deep Fried. Stir-fry Chiken tender. + Sea food + Soy Sauce + Cooking Wine + Vegetables + Water or Chiken Stock + Oyster sauce. […]

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Chinese Sweet & Spicy Salmon (Chinese Style Cooking Recipe)

Asian Style Cooking Xiao’s Kitchen Chinese Sweet & Spicy Salmon Xiao’s Kitchen Hello, welcome to Xiao’s Kitchen I’m Xiao Wei Ingredients 400 grams of Salmon Fillet 10 grams of Ginger 4 Cloves Garlic 10 grams of Coriander 2 Tablespoons of Honey 1 Tablespoon of Rice Vinegar 1 Tablespoon of Chilli Sauce 1 Tablespoon of Light […]

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Ha Gao (Steamed shrimp dumplings) Dim Sum 蝦餃

Ha Gao (Steamed shrimp dumplings) Dim Sum 蝦餃

Today I show how to make Ha Gao First we prepare the filling, cut a slice of ginger into thin strips now cut them in little dices 2 tbsp striped bamboo shoots, washed and drained cut in small dices as well 10 medium shrimps, wash, drain,remove shell and the dark vein dry them with a […]

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”Wait, You Speak Chinese?!!” ((LEVEL-UP))

”Wait, You Speak Chinese?!!” ((LEVEL-UP))

**I’M GETTING PREPARED FOR THIS BATTLE THAT’S ABOUT TO GO DOWN** ((SPANISH)) I want to practice my Chinese ((SPANISH)) My Chinese with him ((SPANISH)) Let’s speak Chinese **TIME TO GET PAID** ((MANDARIN)) Awesome ((MANDARIN)) Awesome ((MANDARIN)) How could you eat that? ((MANDARIN)) You can.. ((MANDARIN)) As far as this one here…it will be smoked ((MANDARIN)) […]

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E50 It’s steaming HOT! Welcome to Ms Yeah’s Dim Sum Banquet |Ms Yeah

E50 It’s steaming HOT! Welcome to Ms Yeah’s Dim Sum Banquet |Ms Yeah

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Chinese hot and sour soup, 酸辣湯

Chinese hot and sour soup, 酸辣湯

Today I teach hot and sour soup around 100 grams pork washed, rinsed and dried up cover with pastic wrap, put in freezer until half frozen when frozen the pork will be easier to cut into thin slices carefully cut like this then cut in thin slices marinade: 1 tsp shaoxing wine, 1 tsp light […]

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India’s Largest Dim Sum Menu | 68 Types Of Dim Sums And Dumplings | Delhi Food Reviews | PaPaYa

India’s Largest Dim Sum Menu | 68 Types Of Dim Sums And Dumplings | Delhi Food Reviews | PaPaYa

Dim Sums or as the West Delhiites would like to address it an expensive version of Momos Dim Sums & Momos in Delhi are like the original cult But there’s still a question which bothers us all What’s the actual difference between a Dumpling, Dim Sum & Momos Are Dim Sums just fancy Momos? Well, […]

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